Browsing: Dreading

Dreading Holiday Cooking? One Renowned Chef Says Do Less

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We’re teetering on the edge of the holiday season, which means that you’re probably about to recommit to your kitchen. And after avoiding eye contact with your oven all summer, the transition back to Mindful Cooking emphasizes simple, satisfying, mostly plant-based dishes that are inspired by both Asian flavors and French classics. The book also…